Unsmoked pinnekjøtt from selected quality lamb from mountain pastures in Hardanger.
Read our blog on how to cook pinnekjøtt
Ingredients
Lamb and salt.
Nutritional content
Energy kcal 416.00
Energy kilojoule 1724.00
Monounsaturated fatty acids 12.20
Fat 35.30
Polyunsaturated fatty acids 2.00
Carbohydrates 0.00
Dietary fiber 0.00
Saturated fatty acids 15.20
Polyols 0.00
Protein 24.60
Salt 11.75
Sugar 0.00
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