Times change, but some good things stay the same. Luckily! Smørbukk, for example, is still as good as it was launched in 1935. Today, many Norwegians perceive Smørbukk as the only real cream caramel.
Glucose syrup, sugared condensed Milk, sugar, coconut oil, butter, stabilizer (sorbitol), emulsifier (e471), salt and aroma.
Nutritional content per 100 grams
Energy: 1670 kj Calories: 400 kcal Fat: 13 g Saturated fat: 8 g Carbohydrates: 68 g Sugars: 51 g Protein: 3.1 g Salt: 0.1 g
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