The taste of elk is accentuated by juniper berries and other spices, which brings to mind forests and mountains. The product contains 40% elk as well as juniper berries and some garlic. A powerful experience with a deep red colour. The product has a specialty label, which guarantees, among other things, Norwegian fresh raw materials.
100 g of finished product contains 160 g of elk meat (37%), pork and beef, lard, salt, irradiated spices (incl. juniper berries and garlic), starter culture, antioxidant (ascorbic acid e300, sodium ascorbate e301), preservative (sodium nitrite e250).
Nutritional content per 100g/ml
Energy 397 kcal / 1650 kJ
Fat 31 g
of which monounsaturated fatty acids 12.8 g
of which polyunsaturated fatty acids 5 g
of which saturated fatty acids 11.3 g
Carbohydrates 2.7 g
of which sugars 1 g
Protein 26.7 g
Salt 4.7 g
There are no reviews yet.