Toro Porridge 258 grams (Risengrøt / Risgrøt)

The traditional porrige

1. Empty the contents of the bag into a saucepan.
2. Add 12 dl of milk and 2 dl of water.
3. Bring to the boil, stirring, and simmer the porridge without a lid for 25 minutes. Serve with cinnamon, sugar and a butter

Ingredients

Rice 95%, sugar, salt, vanilla aroma. Completely without added palm oil

Nutritional:

After preparation: PER SERVING PER 100G Energy (kJ) 1203 kJ 401 kJ Energy (kcal) 285 kcal 95 kcal Fat 3 g 1 g Of which: – Saturated fatty acids 1,8 g 0,0,0 6 g Carbohydrate 52 g 17 g Of which: – Sugars 12 g 4.1 g Dietary fiber 0.9 g 0.3 g Protein 12 g 3.9 g Salt 0.9 g 0.3 g 1.