Delicious Norwegian “tykklefse”. This is a lefse with sweet buttercream filling inside.
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Ingredients
Wheat flour, margarine (rapeseed oil, wholemeal coconut and rapeseed oil, water, coconut oil, skim milk, salt, emulsifier (e471, soy lecithin), dye (beta-carotene), aroma), sugar, water, healing compound e422), vegetable oil (rapeseed), modified starch (e1414), emulsifier (e471, e475), natural flavor, salt, leavening agent (e450i, e500, e503ii), dextrose, stabilizer (e412, e415), preservative (e202, e282 ), enzyme (contains wheat)
Allergens: EGG GLUTEN MILK SOYA
Nutritional content per 100 grams Energy: 1699 kj Calories: 391 kcal Fat: 23.8 g Saturated fat: 7.7 g Carbohydrates: 51.4 g Sugars: 21.2 g Protein: 4.6 g Salt: 1.1 g
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